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Ninniku-ya
Brief description
Phone, Address, GPS, Hours
Walking directions
Helpful information
English Menu
How to order food here in Japanese
Recommended dishes
Japanese Restaurant Phrases
Excellent restaurant. A bit off the beaten track but well worth the trek. The portions are larger than at the smaller Mini-Ninniku-ya restaurant. It also has a larger selection to choose from.
Phone,
Address, GPS, Hours
Phone: 082-240-0229
5-19 Nakamachi, Naka-ku, Hiroshima
GPS: N34º 23.589' E 132º 27.716'
Hours: 5:30 pm - 11:00 pm
Walking
directions
From Tenmaya corner: Walk south down the busy Chuo dori street. Make a right (cross the
wide street) at the 2nd light. Walk to the end (you're in the
Hondori mall now), and make a left. Continue down the Hondori past
the Parco department store. Turn left at Doutor cafe. Head south and make
a right at the
third street on the right (Popura convenience store on corner). At the next street turn left
(Mos Burger on the corner)
and it'll be on the left hand side, 2nd floor. You'll see
the red 'Ninniku-ya' sign from the street.
From Rihga Royal Hotel:
Walk south towards Sogo. Cross the main street
and continue south along the street car line. Make a left into the
Hondori mall (at the first light south of Sogo). Turn right at Doutor
cafe (2nd corner on your right). Head south and make a right at the
third street on the right (Popura convenience store on
corner). At the next street turn left (Mos Burger on the corner) and it'll be on the left hand side, 2nd floor.
You'll see the red 'Ninniku-ya' sign from the street.
Helpful
Information
Average price: 3000 to 4000 yen/person
English Menu: Yes
English speaking employees: Some
Seating: Tables
Child seat: ?
Restroom style: Western
Atmosphere: Spacious and lively with multicolor chairs to sit on.
Accepts Credit Card: Yes
Accepts corporate accounts: ?
Salads
Tofu salad, 800 yen
Japanese Style Salad, 1000
yen
Tomato & Watercress,
800 yen
Mexican Salad, 1000 yen
Chicken & Pongent Cod
Roe, 1000 yen
Pork & Kimuchi Salad,
1000 yen
Vegetable
Fried Garlic, 600 yen
Sauteed Chinese Vegetables,
800 yen
Original Spring Roll, 850
yen
Squid & Broccoli, 1200
yen
Squid & Long Onions,
1200 yen
Eggplant w/ Olive Oil &
Garlic, 800 yen
Garlic Butter:
Spinach, 800 yen
Shimeji Mushroom,
800 yen
Mixed Mushrooms,
1200 yen
Beef
Garlic Steak, 2500 yen
Blue Cheese Steak, 3000 yen
Korean Steak Ninnikuya
Style, 2000 yen
Liver w/ Ginger Sauce, 1200
yen
Beef Sautéed in Garlic
Batter, 1200 yen
Beef & Vegetables w/
Ethnic Sauce, 2000 yen
Beef & Onion, Garlic
Sprouts, 1200 yen
Roast Beef w/ Japanese
Garlic Sauce, 1200 yen
Pork
Pork w/ Garlic Sprouts, 1000 yen
Pork Takana Vegetable, 1000 yen
Roasted Pork (Chyau Shu), 1000 yen
Spare Ribs, 1500 yen
Grilled Chicken
Thai Style, 1000 yen
Peru Style, 1000 yen
Japanese Style, 1000 yen
Chinese Style, 1000 yen
Fish
Fried Fish:
Italian Style, 2200
yen
Thai Style, 2200
yen
Chinese Style, 2200
yen
White Meat Fish Muniere,
2000 yen
Salmon Muniere, 1800 yen
Carpaccio, 1000 yen
Marine, 1200 yen
Sea Foods
Clam:Scallop:
Olive Oil, 900 yen
Garlic Butter, 900
yen
Prawn:
Chinese Style
(Butter Sauce), 1800 yen
Thai Style, 1800
yen
Spaghetti
Garlic Spaghetti, 900 yenNoodle
Noodle Soup, 900 yen
Kimuchi Noodle, 900 yen
Clamy Salmon Roe (Egg) Rice
Noodles, 900 yen
Rice and Bread
Garlic Rice Plain, 600 yenSoup
Tom Yam Soup, 2000 yenDessert
Ice Cream Tower, 1000 yenDrinks
Quite an extensive drink menu (too many to list)The menu is in English. If they can't understand you, just point!
You never knew you liked garlic so much
until you've had a meal here. The garlic toast is a must.
-- Brad Probert, Ford Motor Company
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April 18, 2002
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