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Keirin
Keirin
A favorite Chinese restaurant amongst foreigners. Conveniently
located near the Tenmaya/Fukya corner and near the Ford building.
Phone,
Address, GPS, Hours
Phone: 082-223-1515
6-6 Hachobori, Naka-Ku
GPS: N34º 23.751' E132º 27.835'
Hours: 11am to 9pm, closed Sunday
Walking
directions
From Tenmaya corner:
Walk north up street car line (towards Ford), at 1st light make a left,
restaurant is immediately on the right
From Rihga Royal Hotel:
Walk north toward castle, make a right at the light (Jonan dori Ave).
Walk east for 4 blocks (counting on your right). Make a right at
the 4th block (the street car line). Head south to the
4th traffic light. Make a right, Keirin is on the right.
Helpful
Information
Average price: 1100 to 1200 yen per person
English Menu: Yes
English speaking employees: owner speaks English, waitress a
little
Seating: Western tables
Fork Available?: < ? >
Non Smoking section? < ? >
Child seat: Yes
Restroom style: < ? >
Atmosphere: quiet
Credit Card: Yes
Accepts corporate accounts: Yes
Fried Rice
cha-han, 600
yen
Chinese Lunch
chu-ka runcho, 650 yen
Grilled meet lunch
yakiniku runcho, 650
yen
Gobang rice
chu-ka don, 600 yen
Egg soup rice in a china bowl
tenshin don,
600 yen
Rice raisu, 200 yen
Keirin special soup noodle
keirin tokusei soba,
530 yen
Noodle soup with roast pork
cha-shu men,
600 yen
Noodle soup with mixed vegetables
gomoku soba,
600 yen
Fried noodles
yakisoba, 600 yen
Egg noodle soup in a china bowl
tenshin men,
600 yen
Egg soup
tamago soup, 400 yen
Vegetable soup
yasai su-ppu, 400 yen
Corn soup potage style
toumorokoshi
no su-ppu, L 1000 yen, S 500 yen
Shark's fin soup
fukahile no su-ppu, 1600
yen
Cold white meat of chicken
shirakiritori,
900 yen
Cold jelly fish
kurage
no sunomono, 900 yen
Roast pork
yakibuta, 900 yen
Sweet and sour shrimp
ebino amasuni, 1200
yen
Shrimp with chili sauce
gansou hyou ren,
1200 yen
Fried shrimp with green peppers
kunbou sha ren,
1200 yen
Egg with shrimp
fu yo sha, 1200 yen
Egg with club meat
fu yoh hai, 1200 yen
Shrimp tempura style
ebi ten, 1200 yen
Shrimp with greenpeas
chinton sha ren,
1200 yen
Shredded beef with green peppers
chinjou nyu
ro-su, 1000 yen
Vegetable chop suey
yasai itame, 900 yen
Sautéed diced chicken with cashew nuts
youkou
chee ten, 900 yen
Mixed vegetables
happou sai, 900 yen
Sweet and sour pork
subuta, 900 yen
Diced chicken with green peppers
ra-ju chi ten,
900 yen
Diced pork with green peppers
ra-ju ru ten,
900 yen
Fried spring rolls
harumaki, 900 yen
Pork tempura style
buta ten, 900 yen
Deep fried meatballs
niku dango, 900 yen
Fried chicken without bones
tori ten, 900
yen
Fried chicken
karaage, 900 yen
Combination salad
yasai salada, 600 yen
Hot sweet potato candy style
imo no amedaki,
900 yen
Sui mai
sui mai, 400 yen
Spiced minced pork wrapped in a small pancake and fried, 400 yen
I'll have the fried rice please.
cha-han onegaishimasu
Sweet and sour pork lunch special suguta teishoku and other lunch specials
Favorite dishes amongst the Japanese: Deep fried pork higawari
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April 18, 2002
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